Served over garlic toast with a cream cheese currant drizzle.
Shrimp and Dill salad over house made tomato mozzarella
Updated on 01/21 @ 4:30 PM
Braised veal marsala over penne pasta in a creamy wild mushroom sauce. Topped with crispy onions.
Server over a lobster and red pepper cream sauce. And a choice of side.
Veggie of the night: Broccoli
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