Smoked Salmon over toasted garlic bread and topped with a cream cheese current drizzle
Served over fresh mozzarella and Tomato
Updated 6/06 at 3:00
Served over house made Mafalda pasta in a Basil & blistered Tomato cream sauce. Topped with a Burrata ball.
Served over mashed potatoes and asparagus topped with a lemon white wine picatta sauce
Served over crispy fingerling potatoes, leeks, and cremini mushrooms topped with a blackberry gastric
Vegetable: Spring Vegetables, Green Beans, Roasted Eggplant, and Roasted Tomatoes