Today's Soup

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Smoked salmon with a red currant over garlic toast

Sun-dried tomato Bruschetta over garlic toast 

freshly pulled mozzarella, breaded and fried over marinara sauce 

Grilled lamb chops with herb potato pierogi, crispy Brussels sprouts, and a sweet gastrique

Seared striped bass over rice pilaf, asparagus, and a citrus emulsion 

Veal medallions with homemade ricotta agnolotti and a mushroom marinara 

Crab cakes over a roasted red pepper cream sauce and your choice of a side